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Savor the bright, refreshing flavors of sweet blueberries and zesty lemon in every bite. These muffins are gluten-free, high in protein, and perfect for a healthy sweet treat.
Sunday mornings are my favorite easy mornings.
I don’t need to wake up early; I can enjoy my cup of coffee and the serenity and calm of the weekend.
So, when I want a minimal breakfast to go with them, I always have some delicious blueberry-lemon cottage cheese muffins on hand.
The cottage cheese creates an incredibly soft and moist crumb, while you get all the delicious flavors from the blueberries and lemon.
