Lemon Protein Balls
Lemon protein balls are bright, light, citrusy, and zesty. It's a perfect no-bake treat you can have on a vegetarian, gluten-free, and dairy-free diet.
Servings: 29 energy balls
Ingredients
- 3 tbsp Vanilla Protein Powder
- 2 cups oat flour
- 1/2 tbsp chia seeds
- 2 tbsp honey
- 3 tbsp fresh lemon juice
- 1 tbsp fresh lemon zest
- 5 tbsp water
Instructions
- Combine the dry ingredients. Then add in the wet ingredients and grate in the lemon zest.
- Combine until the dough forms one nice texture.
- Roll in your hands to form balls.
- Sprinkle them with more lemon zest (this step is optional).
- Place the balls on a plate and store them in the fridge for at least 30 minutes before serving.
Video
Nutrition
Serving: 1 energy ball (0.4 oz) | Calories: 41kcal | Carbohydrates: 6.2g | Protein: 2.4g | Fat: 0.8g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.5g | Cholesterol: 0.3mg | Sodium: 4.2mg | Fiber: 0.7g | Sugar: 1.3g